Spicy Pineapple Ginger Cooler
This cooler is a vibrant blend of sweet pineapple and zesty ginger, with just the right kick to wake up your taste buds. It’s my go-to drink when I want some...
Every summer, I crave something that captures the essence of sunshine and warmth, and this Spicy Pineapple Ginger Cooler does just that.
I remember sitting on my porch one sweltering afternoon, sipping this drink and feeling the cool breeze wrap around me like a hug.
The combination of pineapple and ginger is not just refreshing; it’s invigorating, and I love knowing I’m nourishing my body with whole, plant-based ingredients.
Plus, it’s super easy to whip up, which is always a win in my book!
What Makes This Recipe Special
- ✓Made with simple, plant-based ingredients that are easy to find
- ✓No animal products - completely vegan and cruelty-free
- ✓Perfect for beginners and experienced cooks alike
- ✓Delicious results that everyone will love, vegan or not
Ingredients & Substitutions
I love using fresh pineapples because they pack a lot of flavor! If you can’t find fresh, you can use unsweetened canned pineapple, but watch out for added sugars. Ginger is a powerhouse for digestion and adds that lovely spice. For the jalapeño, you can substitute with a milder pepper if you’re not into the heat.
Tips & Notes
- •I love to chill my sparkling water beforehand so it stays nice and fizzy when mixed in.
- •If you want to make this ahead of time, prepare the pineapple mixture and add the sparkling water just before serving to keep it bubbly.
Recipe Variations
- •Sometimes I swap out the pineapple for mango, and it’s just as delightful!
- •If you want a bit of creaminess, try adding a splash of coconut milk for a tropical twist.
Storage & Freezing
This cooler is best enjoyed fresh, but if you have leftovers, store it in the fridge in an airtight container for up to a day. Just remember to add more sparkling water before serving to revive the fizz!
Frequently Asked Questions
Can I make this without ginger?
Absolutely! If you're not a fan of ginger, you can simply leave it out. You might miss that zesty kick, but it’ll still be a tasty drink.
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This cooler is a vibrant blend of sweet pineapple and zesty ginger, with just the right kick to wake up your taste buds. It’s my go-to drink when I want some...
Ingredients
Instructions
- 1
Start by blending the diced pineapple in a blender until smooth. You can strain it if you prefer a smoother drink, but I love the texture!
- 2
In a large pitcher, combine the pineapple puree with the grated ginger, lime juice, and maple syrup. Stir everything together until well mixed.
- 3
Add the finely chopped jalapeño pepper. If you want it spicier, feel free to add more! Stir well.
- 4
Now, gently pour in the chilled sparkling water. This is where the magic happens! Give it a light stir to combine.
- 5
Fill glasses with ice cubes and pour the cooler over the ice. Garnish with fresh mint leaves on top.
- 6
Take a sip and enjoy the refreshing and spicy notes of this cooler. Feel free to adjust any ingredients to suit your taste!
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