Chili Chocolate Chai
This warming drink combines the rich flavors of chocolate and spices with a hint of chili heat, making it a cozy hug in a cup. I love how the warmth of the s...
Every time I sip on this Chili Chocolate Chai, I’m transported back to chilly evenings spent in my grandma's kitchen, where she would always have a pot of something warming on the stove.
This recipe means a lot to me because it blends nostalgia with a modern twist, showing how simple ingredients can create such depth of flavor.
If you’re looking for a drink that’s both comforting and invigorating, this is it!
What Makes This Recipe Special
- ✓Made with simple, plant-based ingredients that are easy to find
- ✓No animal products - completely vegan and cruelty-free
- ✓Perfect for beginners and experienced cooks alike
- ✓Delicious results that everyone will love, vegan or not
Ingredients & Substitutions
For the milk, I really enjoy the creaminess of almond milk, but oat or coconut milk can also work beautifully. Just ensure your cocoa powder is unsweetened, as it really makes a difference in the flavor. If you like it spicier, you can up the chili powder a bit, but start slow—you can always add more!
Tips & Notes
- •I like to keep my spices fresh by storing them in dark glass jars away from light and heat.
- •If you want to make a bigger batch, you can easily double the recipe and serve it at gatherings.
Recipe Variations
- •Sometimes, I’ll add a splash of peppermint extract for a festive twist around the holidays.
- •If I’m in the mood for something richer, I’ll blend in a tablespoon of almond or peanut butter.
Storage & Freezing
Store any leftovers in the fridge for up to three days. Just give it a good stir and heat it up on the stove or in the microwave when you’re ready for another cup.
Frequently Asked Questions
Can I make this ahead of time?
Absolutely! You can prepare it in advance and store it in the fridge. Just reheat gently when you're ready to enjoy.
Rate this Recipe
Loading votes...
You May Also Like
Cacao Mint Chill Shake
This shake is like a cool breeze on a hot day, blending the rich taste of cacao with refreshing mint. I love how the ingredients harmonize to create a treat ...
Lavender Citrus Iced Tea
This iced tea is a refreshing blend of calming lavender and zesty citrus that makes every sip feel like a warm hug. I love making this on sunny afternoons wh...
Raspberry Matcha Fizz
I love this drink because it combines the earthy goodness of matcha with the bright tartness of raspberries, making it a refreshing pick-me-up that feels ind...
This warming drink combines the rich flavors of chocolate and spices with a hint of chili heat, making it a cozy hug in a cup. I love how the warmth of the s...
Ingredients
Instructions
- 1
In a medium saucepan, combine the almond milk, cocoa powder, chili powder, ground ginger, cinnamon, and maple syrup.
- 2
Whisk the mixture over medium heat until it’s well combined and starts to simmer.
- 3
Once it’s simmering, add the black tea bags and let it steep for about 5 minutes.
- 4
After steeping, remove the tea bags and stir in the vanilla extract.
- 5
Taste and adjust sweetness or spice level as you prefer.
- 6
Pour into mugs, and if you're feeling indulgent, sprinkle a little extra chili powder or cocoa on top for garnish.
Comments
Loading comments...