beverage

Golden Turmeric Iced Latte

This iced latte is a sunshine-in-a-cup kind of drink that lifts my spirits and warms my soul. I love how the turmeric gives it that gorgeous golden color and a subtle, earthy flavor that feels like a hug.

Prep Time: 10 min
Cook Time: 20 min
Total Time: 30 min
Servings: 2
Difficulty: easy
Golden Turmeric Iced Latte - Vegan recipe hero image

So, I’ve got to tell you about my love for this Golden Turmeric Iced Latte.

It’s one of those recipes that not only tastes amazing but also makes me feel good inside.

I remember the first time I whipped this up on a hot summer afternoon, and it instantly transported me to a sunny beach in my mind.

My tip?

Always use fresh turmeric if you can find it—it really amps up the flavor and health benefits!

What Makes This Recipe Special

  • Made with simple, plant-based ingredients that are easy to find
  • No animal products - completely vegan and cruelty-free
  • Perfect for beginners and experienced cooks alike
  • Delicious results that everyone will love, vegan or not

Ingredients & Substitutions

Turmeric is like magic for your body, full of anti-inflammatory properties! If you’re out of maple syrup, agave or date syrup work just as well. And don’t hesitate to swap in any plant-based milk you love, like almond or soy—just watch the flavor profiles.

Tips & Notes

  • I keep my turmeric in a glass jar to keep it fresh and potent.
  • If you love a little kick, add a pinch of black pepper; it enhances turmeric's benefits!

Recipe Variations

  • Sometimes, I’ll blend in a banana for a creamier texture, and it adds a lovely sweetness.
  • You could also add a splash of coconut cream for a tropical twist!

Storage & Freezing

This iced latte is best enjoyed fresh, but you can store any leftovers in the fridge for a day. Just give it a good stir before drinking, as the ingredients might settle.

Frequently Asked Questions

Can I use fresh turmeric instead of ground?

Absolutely! Just use about one inch of fresh turmeric, peeled and grated, and blend it into the mixture.

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This iced latte is a sunshine-in-a-cup kind of drink that lifts my spirits and warms my soul. I love how the turmeric gives it that gorgeous golden color and a subtle, earthy flavor that feels like a hug.

Prep Time: 10 min
Cook Time: 20 min
Total Time: 30 min
Servings: 2
Difficulty: easy

Ingredients

Instructions

  1. 1

    In a medium mixing bowl or a blender, combine the unsweetened plant-based milk, ground turmeric, maple syrup, vanilla extract, and ground cinnamon.

  2. 2

    Whisk or blend the mixture until everything is well combined and frothy.

  3. 3

    Fill two glasses with ice cubes.

  4. 4

    Pour the golden mixture over the ice and give it a gentle stir.

  5. 5

    If you want, sprinkle a little extra cinnamon on top for a pretty finish!

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